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9 Mar 2010b4red.books New & Used Books Quick Shipping Professional Packing Discounts Care & Cooking Waterfowl Field Care & Recipes America’s Leading Master Chef and Life-Long Sportsman Demonstrates: CONTENTS Field Care – Aging Plucking & Skinning Wild Goose Confit Braised Duck with Orange Sauce Wild Duck Breast Steak Roasted Goose Breast French Style Duck Stir Fried Duck Breast, Plus Chef’s Own Secret Game Spice Recipe & More Condition: Brand New Video, Sealed in Manufacturer’s Packaging. Approx. 73 min of “how to culinary” instruction. Payment Terms* PayPal & Major Credit Cards via PayPal * Payment Required within 5 business days * Auction Mailed First Business Day after Payment * Returns Accepted – Merchandise Credit Shipping Terms* Insured & Guaranteed Delivery * Expertly Packed & Shipped via USPS Media, Priority, USPS International Priority * International Buyers: Import duties, taxes and charges not included * Combined Shipping Discount Affordable Auction Management and Image Hosting Solutions @ inkFrog i000000
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